Step-by-step photos: Making your own Pop-Tarts
After making homemade Pop-Tarts, you may never want to go back to the store-bought variety. The photos below show the process.
More: Tips for making your own Pop-Tarts
More: Tips for making your own Pop-Tarts
Image 1 of 6
|
Homemade Pop-Tarts
Take the slab of chilled dough from the refrigerator and divide it in half.
|
E-mail
Twitter
Facebook
StumbleUpon