E-mail this story

The California Cook: Our best turkey tweak yet

For something that is the centerpiece of almost every Thanksgiving dinner, the turkey gets surprisingly little attention. At least from most normal people. They tend to stuff it, roast it and forget it. And then they complain about how boring turkey is for another year.

By Russ Parsons, Los Angeles Times Food Editor

November 18, 2010

Send to (as many as 3 e-mail addresses, separated by commas):

Send me a copy.

From:

200 characters remaining